Traditional Diets Cultural Heritage, Nutritional Value, and Modern Health Implications

Innovative Research Journals

Introduction Traditional diets are patterns of eating that have evolved over centuries within specific cultural and geographic contexts. These diets reflect the agricultural practices, climate, religious beliefs, and historical influences of a region. Unlike modern processed food trends, traditional diets emphasize whole, […]

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Public Health Nutrition Strategies, Challenges, and Impact on Population Health

Innovative Research Journals

Introduction Public health nutrition is a discipline that addresses the dietary patterns, nutritional status, and overall health of populations. It emphasizes the prevention of diet-related diseases and the promotion of nutritional well-being through evidence-based interventions, policies, and community-based initiatives. Unlike clinical nutrition, […]

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Nutrient Intake Foundations of Health, Dietary Assessment, and Preventive Strategies

Innovative Research Journals

Introduction Nutrient intake is a fundamental aspect of human health, influencing physical development, metabolic processes, immune function, and disease resistance. It encompasses the consumption of essential nutrients such as carbohydrates, proteins, fats, vitamins, minerals, and water. Optimal nutrient intake is essential across […]

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