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Applied Science in Biology

Applied Science in Biology

Metabolic Syndrome An Overview

Innovative Research JournalsMarch 28, 2025March 28, 2025

Metabolic Syndrome An Overview Introduction Metabolic Syndrome (MetS) is a cluster of interrelated metabolic disorders that significantly increase the risk of cardiovascular diseases (CVD), type 2 diabetes mellitus (T2DM), and stroke. It is characterized by central obesity, insulin resistance, dyslipidemia, and hypertension. […]

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Applied Science in Biology

Atherosclerosis

Innovative Research JournalsMarch 28, 2025March 28, 2025

Atherosclerosis Introduction Atherosclerosis is a progressive condition where arteries narrow and harden due to plaque buildup. This can lead to heart attacks, strokes, and other cardiovascular diseases. It develops over time and may remain undetected until significant complications arise. Causes and Risk […]

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Applied Science in Biology

Hypertension Causes, Risks, and Management

Innovative Research JournalsMarch 28, 2025March 28, 2025

Hypertension Causes, Risks, and Management Introduction Hypertension, commonly known as high blood pressure, is a chronic medical condition characterized by persistently elevated blood pressure in the arteries. It is a major risk factor for cardiovascular diseases, including heart attacks, strokes, and kidney […]

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Applied Science in Biology

Blood Transfusion Process, Benefits, Risks, and Clinical Applications

Innovative Research JournalsMarch 26, 2025

Blood Transfusion Process, Benefits, Risks, and Clinical Applications Introduction Blood transfusion is a crucial medical procedure involving the transfer of blood or its components from a donor to a recipient. It is commonly used to treat severe anemia, blood loss from trauma […]

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Applied Science in Biology

 Iron Deficiency Causes, Symptoms, Diagnosis, and Treatment

Innovative Research JournalsMarch 26, 2025March 26, 2025

 Iron Deficiency Causes, Symptoms, Diagnosis, and Treatment Introduction Iron deficiency is a common nutritional disorder that occurs when the body lacks sufficient iron to produce hemoglobin, the protein in red blood cells responsible for oxygen transport. This condition can lead to anemia, […]

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Applied Science in Biology

Hemoglobin Structure, Function, and Clinical Significance

Innovative Research JournalsMarch 26, 2025March 26, 2025

Hemoglobin Structure, Function, and Clinical Significance Introduction Hemoglobin is a crucial protein in red blood cells responsible for transporting oxygen from the lungs to tissues and carrying carbon dioxide back to the lungs for exhalation. Composed of globin chains and a heme […]

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Applied Science in Biology

 Renal Failure Causes, Symptoms, Diagnosis, and Treatment

Innovative Research JournalsMarch 26, 2025March 26, 2025

 Renal Failure Causes, Symptoms, Diagnosis, and Treatment   Introduction Renal failure, also known as kidney failure, occurs when the kidneys lose their ability to filter waste products from the blood effectively. This condition can be classified into two major types: acute renal […]

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Applied Science in Biology

Erythropoiesis

Innovative Research JournalsMarch 26, 2025

Erythropoiesis Introduction Erythropoiesis is the process of red blood cell (RBC) production, essential for maintaining adequate oxygen transport in the body. It occurs in the bone marrow and is regulated by erythropoietin, a hormone primarily produced by the kidneys. This article provides […]

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Applied Science in Biology

Accuracy

Innovative Research JournalsMarch 26, 2025

Accuracy Introduction Accuracy is a fundamental concept across various disciplines, including science, engineering, mathematics, medicine, and data analysis. It refers to the degree of correctness, precision, or closeness of a measurement, calculation, or result to the true or accepted value. Accuracy plays […]

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Applied Science in Biology

Food Packaging

Innovative Research JournalsMarch 25, 2025March 25, 2025

Food Packaging Introduction Food packaging is a vital component of the food industry, ensuring food safety, preserving freshness, and enhancing convenience. It combines science, technology, and design to protect food products during transportation, storage, and consumption. Importance of Food Packaging Food packaging […]

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