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Applied Science in Biology

Dietary Sources of Omega-3 Fatty Acids

Innovative Research JournalsNovember 12, 2025

Introduction Omega-3 fatty acids are essential polyunsaturated fatty acids (PUFAs) that play a vital role in numerous physiological processes, including cardiovascular health, neurological development, and anti-inflammatory response. Since the human body cannot synthesize omega-3s de novo, these nutrients must be obtained through […]

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